Cooling
Always leave cakes in their tins for 3-5 minutes to 'set', then turn out onto a wire rack and leave to cool. Fruit cakes should be left to cool completely in their tins.
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Cooling Always leave cakes in their tins for 3-5 minutes to 'set', then turn out onto a wire rack and leave to cool. Fruit cakes should be left to cool completely in their tins.
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